- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
| 2 | pounds | ground beef | or lamb, or both |
| 4 | each | scallions, spring or green onions | |
| 1 | cup | garlic | minced |
| 1 | teaspoon | oregano | |
| 1/4 | teaspoon | cumin | |
| 1/4 | teaspoon | parsley leaves | |
| 1 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | freshly ground |
| 8 | large | pita | |
| Tzatziki sauce | |||
| 1 | cup | yogurt | |
| 1 | tablespoon | mayonnaise | |
| 1 | x | lemon | juice |
| 2 | each | scallions, spring or green onions | including green tops, finely chopped |
| 1 | each | cucumber | minced |
| 5 | cloves | garlic | peeled and minced |
Mix all ingredients except pita, mixing well and kneading until mixture is stiff.
On skewer pack meat mixture about 5" long and not more than 2" in diameter.
Put as many "fingers" as possible on a skewer leaving a 1"
space in between.
Cook over hot coals 10-15 minutes, turning frequently.
Take pita and slide gyro into center.
Mix sauce well. Drizzle with sauce.
Fold over to eat.
| % Daily Value* | |
| Total Fat 20.0g | 31% |
| Saturated Fat 8.0g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 102mg | 34% |
| Sodium 422mg | 18% |
| Total Carbohydrate 11.0g | 4% |
| Dietary Fiber 1.0g | 4% |
| Sugars 2.0g | |
| Protein 30.0g | 60% |
| Vitamin A | 4% | Vitamin C | 17% | |
| Calcium | 12% | Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
What comes to mind when you think of French cuisine? Lavish food? Cream and butter? Red wine? Pastry? Big price tag? There are many facets...
Add your comment