Photo by MediterraneanDeluxe

Deluxe Twists

Deluxe Twists with Kalamata Olive and SunDried Tomato Spread

30 minutes Prep: 20 minutes Cook: 10 minutes

18 calories per serving view nutrition facts

MediterraneanDeluxe

8 servings suggest servings

add your photo of this recipe!

Ingredients

20	sheets	puff pastry sheets	Thawed
2	large	egg
2	tablespoons	water
1/4	cup	feta cheese	mashed
3	tablespoons	italian parsley	fresh, chopped
2	tablespoons	italian sandwich spread	Mediterranean Deluxe Kalamata Olive and SunDried Tomato Spread

Directions

1. Thaw pastry sheet at room temperature 30 min. Preheat oven to 400°F. Mix egg and water. Mix cheese, parsley and Mediterranean Deluxe Kalamata Olive and SunDried Tomato Spread.

2. Unfold pastry on lightly floured surface. Roll into a rectangle. Cut in half lengthwise. Brush both halves with egg mixture. Top 1 rectangle with olive mixture. Place remaining rectangle over olive-topped rectangle, egg-side down. Roll gently with rolling pin to seal.

3. Cut crosswise into strips. Twist strips and place 2" apart on greased baking sheet, pressing down ends. Brush with egg mixture.

4. Bake 10 min. or until golden. Serve warm or at room temperature.

Add your comment

Categories this recipe belongs to

Pastries

Nutrition Facts

Serving Size 17g

Amount per Serving

Calories 18 63% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 18mg	1%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 2.0g	3%

Vitamin A	3%		Vitamin C	3%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to taco casserole

Last Recipes Viewed

Recipe Bite

Caveat Emptor

by Mark R. Vogel

Recently I was browsing at a local supermarket pondering what to concoct for dinner. During my reconnaissance of the seafood department I spied a cache of blue point oysters in ...