Dead Sea Soup

1 hours Prep: 10 minutes Cook: 40 minutes

168 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	each	celery heart
1	jar	artichoke hearts
1	can	rice	with chicken
1	cup	crackers

Directions

Toss ingredients together and simmer for about 40 minutes.

Serve with crackers.

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Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 168 2% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 37.0g	12%
Dietary Fiber 1.0g	2%
Sugars 0.0g
Protein 3.0g	7%

Vitamin A	0%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I HAVE BEEN LOOKING FOR THIS RECIPE FOR A LONG TIME. I FIRST SAW IT BACK IN 1995 OR 1996 IN TASTE OF HOME MAGAZINE AND IT WAS DELICIOUS!! TRY ADDING A LITTLE BROWN SUGAR TO THE TOMATO SAUCE MIXTURE. IT MAKES A PERFECT GLAZE FOR THESE MEATBALLS.