Davy Jones Tuna Bake

45 minutes Prep: 10 minutes Cook: 35 minutes

135 calories per serving view nutrition facts

4-6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	cups	biscuit baking mix (bisquick)
3/4	cup	milk
1	x	eggs
1	x	salt and black pepper
14	ounces	tuna, canned	drained
1/2	cup	cheese slices, processed	sharp, shredded
1	tablespoon	onion	chopped
1/4	cup	pimiento	chopped
1/3	cup	celery	chopped

Tuna celery sauce
1	each	soup, cream of celery	canned
1	cup	milk
1/2	each	tuna, canned

Directions

Heat oven to 400 deg.

Grease 9x9 inch pan.

Mix Biscuit mix, milk, eggs, salt and pepper.

Beat vigorously 30 sec.

Stir in 1 1/2 cans tuna, 1/4c cheese, onion, pimiento and celery.

Pour into prepared pan; sprinkle remaining 1/4c cheese over top.

Bake 30-35 mins.

Serve hot with Tuna Celery Sauce.

Tuna Celery Sauce:

In small saucepan,mix soup, milk and remaining tuna.

Heat through.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 196g

Amount per Serving

Calories 135 18% of calories from fat

	% Daily Value*
Total Fat 3.0g	4%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 277mg	12%
Total Carbohydrate 6.0g	2%
Dietary Fiber 0.0g	2%
Sugars 6.0g
Protein 21.0g	41%

Vitamin A	12%		Vitamin C	18%
Calcium	14%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Dieting and Special Diets

Last Recipes Viewed

Recipe Bite

On the Side

by Mark R. Vogel

When individuals contemplate what to make for their Thanksgiving or Christmas dinner, there's 1/2s usually more indecision regarding the side dishes. After all, the Thanksgiving turkey is perfunctory and Christmas will inevitably......