Dark Chocolate Glaze (For Decadence Cake)

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Time to Prepare this Recipe 20 minutes Prep: 5 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 92 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

4 ounces dark chocolate
3 tablespoons butter
1 tablespoon milk
1 tablespoon corn syrup, light
1/4 teaspoon vanilla extract
1/3 cup almonds ground or chopped, or walnuts

Directions

DIRECTIONS: In small, heavy saucepan or microwave oven on medium, melt broken chocolate with butter.

Stir frequently until smooth.

Remove from heat.

Stir in milk, syrup and vanilla.

Place 9 inch cake layer on rack over a baking sheet.

When glaze is cool, pour onto center of cake.

Let glaze run down sides.

Use spatula to smooth glaze and coat sides.

Decorate side of cake with nuts.

Chill about 10 minutes to set glaze.

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Nutrition Facts

Serving Size 19g
Amount per Serving
Calories 92 82% of calories from fat
% Daily Value*
Total Fat 8.0g13%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 44mg2%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g2%
 Sugars 1.0g
Protein 1.0g3%
Vitamin A 4%  Vitamin C 0%
Calcium 2%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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