Curry Powder

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes
Calories Per Serving and Nutrition Information 34 calories per serving view nutrition facts
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Ingredients

1/2 teaspoon clove ground
1/2 tablespoon cinnamon ground
1 tablespoon fennel seeds
1/2 tablespoon dill seed or 1 tablespoon dried dill leaves
1 tablespoon turmeric
1 tablespoon coriander whole
1 tablespoon cayenne pepper or to taste
1/2 teaspoon ginger powdered
1/2 teaspoon saffron ground
1/2 teaspoon celery seeds
1 tablespoon fenugreek dried
1/2 tablespoon mustard powder
1 teaspoon cumin seeds cumin seed
4 each bay leaves

Directions

place all ingredients in a small blender, processor or electric coffee grinder and process to a powder.

store in an airtight container.

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Nutrition Facts

Serving Size 10g
Amount per Serving
Calories 34 39% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 6mg0%
Total Carbohydrate 6.0g2%
 Dietary Fiber 3.0g12%
 Sugars 0.0g
Protein 2.0g3%
Vitamin A 7%  Vitamin C 4%
Calcium 7%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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