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4 servings
suggest servings
| 2 | each | cucumbers | |
| 1 1/2 | tablespoons | sugar | |
| 1 1/2 | tablespoons | cider vinegar | |
| 1/2 | teaspoon | salt | |
| 1/8 | teaspoon | black pepper | |
| 1/2 | cup | sour cream | |
| 1 | tablespoon | parsley leaves | fresh, minced |
Slice cucumbers paper-thin.
Sprinkle slices with sugar, vinegar, salt and pepper.
Marinate for 20 minutes, drain off liquid, and toss lightly with sour cream.
Top with minced parsley.
| % Daily Value* | |
| Total Fat 6.0g | 10% |
| Saturated Fat 4.0g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 313mg | 13% |
| Total Carbohydrate 8.0g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 6.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 6% | Vitamin C | 7% | |
| Calcium | 5% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one...
Delicious, today my husband made this pizza, and I just can't stop eating, total I ate the half of the pizza, and put some hot pepper sauce on top, spicy and yummy, we will make it again.
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