Crunchy Breakfast Bread

70 minutes Prep: 10 minutes Cook: 60 minutes

639 calories per serving view nutrition facts

suggest servings

Be the first to add a photo of this recipe!

Ingredients

1 3/4	cups	flour, all-purpose
2 1/2	teaspoons	baking powder
1/2	teaspoon	salt
1	cup	sugar
3/4	cup	cereal	nutlike cereal nuggets
1/2	cup	raisins, seedless
2	tablespoons	orange zest	grated
1	large	egg	lightly beaten
1	cup	milk
1/4	cup	vegetable oil

Directions

Combine first 7 ingredients in a large bowl; make a well in center of mixture.

Combine egg and remaining ingredients; add to dry ingredients, stirring just until moistened.

Spoon into a greased and floured 8-1/2-x4-1 loafpan.

Bake at 350 degrees for 1 hour or until a wooden pick inserted in center comes out clean.

Cool in pan on a wire rack 10 minutes; remove from pan, and cool on wire rack.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 220g

Amount per Serving

Calories 639 24% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 3.0g	15%
Trans Fat 0.0g
Cholesterol 58mg	19%
Sodium 391mg	16%
Total Carbohydrate 115.0g	38%
Dietary Fiber 3.0g	10%
Sugars 64.0g
Protein 10.0g	20%

Vitamin A	6%		Vitamin C	10%
Calcium	16%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Crepes: Page 4

Last Recipes Viewed

Recipe Bite

Pepper

by Laurie

General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...