Crockpot Corned Beef And Cabbage

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Let this scrumptious dish become one of your crockpot recipes that your family and friends will want to get their hands on.

Time to Prepare this Recipe 10 hours Prep: 30 minutes Cook: 10 hours
Calories Per Serving and Nutrition Information 40 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

4 1/2 pounds corned beef brisket
2 each onions quartered
1 head cabbage cut in small wedges
1/2 teaspoon black pepper
3 tablespoons vinegar
3 tablespoons sugar
2 cups water

Directions

Combine ingredients in removable liner with cabbage on top. Cut meat to fit, if necessary. Place liner in base. Cover and cook on low 10-12 hours; high 6-7 hours or auto 6-8 hours.

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Nutrition Facts

Serving Size 129g
Amount per Serving
Calories 40 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g3%
 Sugars 8.0g
Protein 0.0g1%
Vitamin A 0%  Vitamin C 5%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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