Creme Brulee

A delicious and decadent dessert made with light cream and fresh peaches and strawberries.

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60 minutes Prep: 20 minutes Cook: 40 minutes

273 calories per serving view nutrition facts

Ingredients

4	each	egg yolks
3	tablespoons	sugar
1	pinch	salt
2	cups	light cream
1	teaspoon	vanilla extract
1	x	peaches	sliced, fresh
1	x	strawberries	fresh

Directions

Beat egg yolks until slightly thickened. Gradually add sugar and a pinch of salt. Scald table cream and pour slowly into egg mixture, stirring. Add vanilla and pour into baking dishes. Set them in a pan with 1 inch of water and bake at 350 degrees for 45 mins to 1 hour.

Test with clean knife. Can be prepared a day ahead. Sprinkle top with sugar and/or top with fresh sliced peaches or strawberries.

Reviews

Ilove this delicious dessert! I think the cream is so delighful!The caramel on top makes it seem like if you are in heaven!
over 5 years ago by snowalpe38

-1

tastes yummy
over 7 years ago

-1

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