Creamy Pralines

30 minutes Prep: 15 minutes Cook: 15 minutes

496 calories per serving view nutrition facts

15-20 servings suggest servings

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Ingredients

1	cup	brown sugar
1	cup	sugar	granulated
1/2	cup	evaporated milk
1/4	teaspoon	salt
1/4	teaspoon	maple flavoring
1 1/2	cups	pecans

Directions

Combine sugars, milk, and salt in a 3-quart saucepan.

Slowly bring to a boil and cook to 236 degrees (soft-ball stage), stirring almost constantly.

Remove from heat and cool slightly. Add flavoring and nuts, then stir until mixture begins to thicken.

Drop quickly by tablespoonful onto waxed paper or buttered pan, making 2-1/2" to 3" patties.

To prevent hardening of candy in pan, set over hot water while spooning out.

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Nutrition Facts

Serving Size 107g

Amount per Serving

Calories 496 56% of calories from fat

	% Daily Value*
Total Fat 31.0g	47%
Saturated Fat 3.0g	16%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 164mg	7%
Total Carbohydrate 57.0g	19%
Dietary Fiber 4.0g	16%
Sugars 53.0g
Protein 5.0g	10%

Vitamin A	1%		Vitamin C	1%
Calcium	7%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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