Creamy Peanut Butter Fudge

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30 minutes Prep: 10 minutes Cook: 20 minutes
1503 calories per serving view nutrition facts
4 servings suggest servings

Ingredients

3cups sugar
1cup evaporated milk
1/8teaspoon salt
1pound peanut butter
1/2pound marshmallow cream
1tablespoon butter
2teaspoons vanilla extract

Directions

Combine sugar, milk and salt in saucepan.

Cook over medium heat until mixture reaches soft ball stage.

Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla.

Stir until ingredients are thoroughly combined.

Pour into large cake pan to cool.

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thanks! sounds good!!!

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