Creamy Lemonade Pie

4 hours Prep: 10 minutes Cook: 0 minutes

92 calories per serving view nutrition facts

1 pie suggest servings

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Ingredients

1 3/4	cups	milk	cold
2	small packages	jello	vanilla instant pie filling
1	small can	lemonade	thawed
8	ounces	whipped topping, prepared
1	each	graham cracker pie crust
1	slices	lemon

Directions

Pour milk into a large bowl, add pudding mixes and whisk for 30 seconds.

Add lemonade and whisk for another 30 seconds until thick.

Stir in cool whip and spoon into crust.

Refrigerate for 4 hours or until set.

Garnish with lemon slices.

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Nutrition Facts

Serving Size 125g

Amount per Serving

Calories 92 44% of calories from fat

	% Daily Value*
Total Fat 4.0g	7%
Saturated Fat 3.0g	17%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 57mg	2%
Total Carbohydrate 9.0g	3%
Dietary Fiber 0.0g	0%
Sugars 10.0g
Protein 4.0g	8%

Vitamin A	4%		Vitamin C	0%
Calcium	14%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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