Cream Cheese Pie

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Time to Prepare this Recipe 120 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 512 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

8 ounces cream cheese
14 ounces condensed milk
1/3 cup lemon juice
9 ounces whipped cream
1/2 cup pecans
1 cup pineapple, canned drained
2 each graham cracker pie crust

Directions

Combine cream cheese, milk, lemon juice, and whipped cream.

Mix together with mixer.

Add pecans, and fruit.

Refrigerate.0

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Nutrition Facts

Serving Size 160g
Amount per Serving
Calories 512 53% of calories from fat
% Daily Value*
Total Fat 30.0g46%
 Saturated Fat 15.0g77%
 Trans Fat 0.0g
Cholesterol 81mg27%
Sodium 241mg10%
Total Carbohydrate 53.0g18%
 Dietary Fiber 1.0g4%
 Sugars 50.0g
Protein 11.0g22%
Vitamin A 17%  Vitamin C 14%
Calcium 30%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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