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| 8 | ounces | cream cheese | |
| 14 | ounces | milk, sweetened condensed | |
| 1/3 | cup | lemon juice | |
| 9 | ounces | whipped cream | |
| 1/2 | cup | pecans | |
| 1 | cup | pineapple, canned | drained |
| 2 | each | graham cracker pie crust |
Combine cream cheese, milk, lemon juice, and whipped cream.
Mix together with mixer. Add pecans, and fruit.
Refrigerate.
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After dinner is over with, it’s time for a nice period of relaxation. It could be called a nap, but not everyone sleeps right away....
Recipe is easy and delicious. My Italian family loved it. Give it a try! Rochelle