Crazy Crust Apple Pie (Makes Its Own Crust)

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 60 minutes Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 154 calories per serving view nutrition facts
# of servings this recipe makes 1 pie suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 cup flour, all-purpose
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup water cold
2/3 cup vegetable shortening
1 each egg
1 pound apple pie filling
1 tablespoon lemon juice
1/2 teaspoon cinnamon

Directions

In small bowl, combine flour, sugar, baking powder, salt, water, shortening and egg.

Blend well at lowest speed; beat 2 minutes at medium speed.

Spread batter in 9 or 10 inch deep dish pie pan.

Carefully spoon filling into center of batter.

DO NOT STIR .

Bake at 425 F for 40-45 minutes until crust is golden brown.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


2345204a8f6b95424f13009b416a1a212f3cbe52
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 98g
Amount per Serving
Calories 154 8% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 313mg13%
Total Carbohydrate 31.0g10%
 Dietary Fiber 1.0g4%
 Sugars 7.0g
Protein 5.0g9%
Vitamin A 1%  Vitamin C 3%
Calcium 4%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Red Wine and White Meat

by Mark R. Vogel Mark R. Vogel

The fourth Thursday of November will always be Thanksgiving but if you're an oenophile, it's the third Thursday that you...

read more...

Patti Wilson

Member Review

*****

Hilary Clinton's Chocolate Chip Cookie

I have loved this recipe for years. The cookies are moist and yuummmmmmmy.

Reviewed by Patti Wilson

Pineapple Brown Sugar Glazed Ham recipe
Recipe Photo
Recipe Photo