Cranberry-Apple Cobbler with Cinnamon Biscuits

Very nice dessert, I make these biscuits very often, all my kids love them, my husabnd even love them too.

48 minutes Prep: 10 minutes Cook: 38 minutes

495 calories per serving view nutrition facts

happyzhangbo

8 servings suggest servings

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Ingredients

4	cups	cranberries	fresh or frozen
1 1/4	cups	sugar	divided
1/3	cup	maple syrup
5	each	apples	Rome, peeled and sliced
3	tablespoons	flour, all-purpose
3	teaspoons	cinnamon, ground	divided
2	cups	flour, all-purpose	or whole wheat
1	teaspoon	baking powder
1	teaspoon	baking soda
1/2	teaspoon	salt
1/2	cup	butter	or margarine
3/4	cup	buttermilk, low-fat
1/2	cup	almonds	sliced blanched
1	tablespoon	sugar

Directions

Cook cranberries, 1 cup sugar, and maple syrup in a nonaluminum saucepan over medium heat, stirring occasionally, 8 minutes or until cranberries pop.

Toss together apple and 3 tablespoons flour; add to cranberry mixture. Stir in 1 teaspoon cinnamon; cool and set aside.

Combine 2 cups flour, remaining 1/4 cup sugar, baking powder, soda, and salt. Cut butter into flour mixture with a pastry blender until crumbly; add buttermilk, stirring until dry ingredients are moistened.

Turn dough out onto a lightly floured surface sprinkled with 1 teaspoon cinnamon; knead 3 or 4 times.

Pat dough to 3/4-inch thickness; cut with a 2 1/2-inch round cutter.

Pour cranberry mixture into a 13- x 9-inch baking dish.

Top with cinnamon biscuits.

Stir together remaining 1 teaspoon cinnamon, sliced almonds, and 1 tablespoon sugar; sprinkle over cobbler.

Bake at 400° for 30 minutes.

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Nutrition Facts

Serving Size 260g

Amount per Serving

Calories 495 28% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 8.0g	39%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 325mg	14%
Total Carbohydrate 88.0g	29%
Dietary Fiber 6.0g	22%
Sugars 53.0g
Protein 6.0g	12%

Vitamin A	9%		Vitamin C	18%
Calcium	9%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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