Cornflakes Chocolates
Healthy and Crunchy Chocolates
Yield
20 servingsPrep
40 minCook
25 minReady
15 minIngredients
250 gms Plain Chocolate
1 tsp Butter
1/2 packet Kellogg's Cornflakes
Ingredients
250 gms Plain Chocolate
1 tsp Butter
1/2 packet Kellogg's Cornflakes
Directions
Melt plain chocolate in the microwave for 30 secs.
Transfer the melted chocolate to a vessel and cook on sim over a hot plate.
Add butter and cornflakes.
Mix well.
The flame has to be on sim to avoid burning of chocolate.
Once the flakes are well coated with chocolate.
Put off the flame.
Let cool and shape the chocolates.
Wrap the chocolates with gelatin paper.
