Cornflake Macaroons

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30 minutes Prep: 10 minutes Cook: 15 minutes

392 calories per serving view nutrition facts

Ingredients

2	each	egg whites
1	cup	sugar
1/2	teaspoon	vanilla extract
1	cup	coconut
2	cups	cornflakes
1/2	cup	nuts	chopped

Directions

Beat egg whites until stiff and dry.

Fold in sugar gradually.

Add:vanilla, coconut, cornflakes and nuts.

Drop by teaspoon fulls onto well greased cookiesheet.

Bake in 325 degrees F oven until light brown.

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