Cookies and Cream Cake

1 hours Prep: 20 minutes Cook: 35 minutes

721 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	package	cake mix, white
10	each	cookies
1 1/4	cups	water
3/4	cup	vegetable shortening
1/3	cup	vegetable oil
1	teaspoon	vanilla extract
3	each	egg white
2	each	egg white
1	cup	oreo cookies	crushed

Directions

Heat oven to 350 degrees F.

Grease and flour 2 round cake pans. In large bowl, combine all cake ingredients except cookies.

Mix at low speed until moistened.

Beat 2 minutes at high speed.

Stir in crushed cookies. Bake at 350 degrees F. for 25-35 minutes or until it tests done.

Cool layers. Frost.

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Nutrition Facts

Serving Size 224g

Amount per Serving

Calories 721 41% of calories from fat

	% Daily Value*
Total Fat 32.0g	50%
Saturated Fat 5.0g	23%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 873mg	36%
Total Carbohydrate 102.0g	34%
Dietary Fiber 1.0g	5%
Sugars 72.0g
Protein 6.0g	12%

Vitamin A	0%		Vitamin C	1%
Calcium	25%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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