Confetti Cake

1 hours Prep: 15 minutes Cook: 40 minutes

260 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients


Cake
1	package	cake mix, yellow
1	package	instant pudding mix, vanilla
4	large	eggs
1	cup	water
1/2	cup	vegetable shortening
1	cup	mini chocolate chips	semi-sweet

Topping
1	cup	miniature marshmallows	coloured
2/3	cup	chocolate frosting
2	tablespoons	mini chocolate chips	semi-sweet

Directions

Preheat oven to 350 F.

Grease and flour 13x9 inch pan.

FOR CAKE:

Combine cake mix, pudding mix, eggs, water and oil in large bowl.

Beat at medium speed with electric mixer for 2 minutes.

Stir in 1 cup miniature chocolate chips.

Pour into pan.

Bake at 350 F for 40-45 minutes or until toothpick inserted in center comes out clean.

FOR TOPPING:

Immediately arrange marshmallows evenly over hot cake.

Place frosting in microwave-safe bowl.

Microwave at HIGH for 25-30 seconds.

Stir until smooth.

Drizzle evenly over marshmallows and cake.

Sprinkle with 2 tablespoons chocolate chips.

Cool completely.

TIP: For ease in cutting, use knife with thin, sharp blade.

Clean knife with paper towl after each slice.

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Nutrition Facts

Serving Size 90g

Amount per Serving

Calories 260 27% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 434mg	18%
Total Carbohydrate 44.0g	15%
Dietary Fiber 1.0g	2%
Sugars 29.0g
Protein 4.0g	8%

Vitamin A	2%		Vitamin C	0%
Calcium	7%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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