Cold Sesame Noodles

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Time to Prepare this Recipe 1 hours Prep: 1 hours Cook: 10 minutes
Calories Per Serving and Nutrition Information 449 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1/2 pound noodles chinese (thin), cooked
1/4 cup sesame oil
2 teaspoons sesame paste
1/2 cup peanut butter
1 1/2 tablespoons vinegar
2 teaspoons hunan pepper sauce
1 each chili pepper medium, fresh
2 tablespoons sugar
1 cup chicken broth
1/2 teaspoon white pepper
2 each cucumber medium
2 each scallions, spring or green onions
1/4 cup cilantro

Directions

Boil the noodles in a large pot of well-salted water until tender.

Drain, cool thoroughly in cold water, and drain again.

Toss the noodles with the sesame oil.

Cover and refrigerate for 1 hour.

Mince the fresh chile pepper, the scallions and the cilantro.

Peel and seed the cucumber and cut into fine julienne.

In a large bowl, combine the sesame seed paste, peanut butter, vinegar, hunan pepper sauce, chile, sugar, chicken broth and white pepper.

Add the cold noodles and toss well.

Add the cucumbers, scallions and cilantro, toss again, and serve.

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Nutrition Facts

Serving Size 283g
Amount per Serving
Calories 449 64% of calories from fat
% Daily Value*
Total Fat 32.0g49%
 Saturated Fat 6.0g29%
 Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 240mg10%
Total Carbohydrate 32.0g11%
 Dietary Fiber 4.0g14%
 Sugars 12.0g
Protein 13.0g26%
Vitamin A 4%  Vitamin C 8%
Calcium 4%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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