Cold Seafood Pizza

45 minutes Prep: 15 minutes Cook: 30 minutes

307 calories per serving view nutrition facts

4-6 suggest servings

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Ingredients

1	can	crescent rolls	(8 oz)
8	ounces	cream cheese	softened
1/4	cup	sour cream
1	bottle	seafood cocktail sauce
10	ounces	shrimp	crab or imitation crabmeat
1	small	sweet red bell pepper
1	small bunch	scallions, spring or green onions
1	tablespoon	dill seasoning mix

Directions

Spread dough onto baking stone and using the pizza roller, press seams together.

Bake at 350 degrees until lightly browned.

Blend cream cheese, sour cream and dill seasoning mix.

Spread on cooled crust. Spread on cocktail sauce.

Layer with seafood, pepper and onion.

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Nutrition Facts

Serving Size 162g

Amount per Serving

Calories 307 71% of calories from fat

	% Daily Value*
Total Fat 24.0g	37%
Saturated Fat 15.0g	74%
Trans Fat 0.0g
Cholesterol 207mg	69%
Sodium 337mg	14%
Total Carbohydrate 3.0g	1%
Dietary Fiber 0.0g	2%
Sugars 1.0g
Protein 20.0g	39%

Vitamin A	32%		Vitamin C	43%
Calcium	9%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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My sister and I made the Cornucopia a few years ago. I found the recipe in a magazine and thought, how neat! We followed the directions given and used the picture as a guide. The picture was probably more help than the actual recipe. We didn't really think it would turn out between all the giggling we did.......my 2 nieces thought their mom and I were nuts. It was just such a different idea and very interesting to put toghether. However the Cornucopia turned out beautifully and was a huge hit with my co-workers!! If you are just slightly thinking about making this .......MAKE IT!! IF YOU MAKE IT......THEY WILL LOVE IT!!! KJW :):)