Coffee Liqueur

⁽¹⁾

A homemade coffee liqueur recipe that calls for vodka, whole coffee beans and vanilla beans.

30 minutes Prep: 10 minutes Cook: 20 minutes

3096 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

4	cups	sugar
2	cups	water
2/3	cups	instant coffee
10	whole	coffee beans, whole
1	x	vodka	fifth
1	whole	vanilla bean	two to three inches

Directions

Combine water, sugar, and coffee in a saucepan and bring to a full boil. Skim off the froth and allow to cool thoroughly. Pour into the container. Add vodka, coffee beans (optional but will add a fuller flavor), and vanilla bean. Store in a dark place for 3 weeks. Strain and filter. Ready to serve.

Notes:

*A brandy/vodka mix may be substituted for a simulated "Kahula"

*A rum/vodka mix may be used to simulate "Tia Maria"

Container: 1/2 gallon jar

Reviews

This is the best "Kahlua" recipe I've found. I added about 1/4 cup brandy to the recipe.
over 4 years ago by luv2fix

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Nutrition Facts

Serving Size 1274g

Amount per Serving

Calories 3096 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 19mg	1%
Total Carbohydrate 800.0g	267%
Dietary Fiber 0.0g	0%
Sugars 799.0g
Protein 0.0g	0%