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1 cake
suggest servings
| 1 1/2 | cups | margarine | |
| 3 | cups | sugar | |
| 6 | large | eggs | |
| 1 | cup | evaporated milk | |
| 3 | cups | flour, all-purpose | |
| 1 | teaspoon | baking powder | |
| 1 | tablespoon | lemon flavoring | |
| 1 | can | coconut flakes |
Add ingredients together.
Bake 1 1/2 hours at 350 F. in large tube pan.
| % Daily Value* | |
| Total Fat 84.0g | 129% |
| Saturated Fat 19.0g | 95% |
| Trans Fat 0.0g | |
| Cholesterol 326mg | 109% |
| Sodium 1062mg | 44% |
| Total Carbohydrate 228.0g | 76% |
| Dietary Fiber 4.0g | 15% |
| Sugars 154.0g | |
| Protein 22.0g | 45% |
| Vitamin A | 70% | Vitamin C | 1% | |
| Calcium | 18% | Iron | 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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