Coconut Pound Cake

1 hours Prep: 10 minutes Cook: 1 hours

1021 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

3	cups	cake flour
1/2	teaspoon	salt
1 1/2	cups	vegetable shortening
1	cup	coconut
1	teaspoon	baking powder
1	cup	milk
2 1/2	cups	sugar
5	large	eggs
1	tablespoon	coconut flavouring

Directions

Mix well.

Pour into a floured and greased tube pan. Place in cold oven and bake 1 hour and 25 minutes at 325 degrees F.

This means do not preheat the oven.

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Nutrition Facts

Serving Size 353g

Amount per Serving

Calories 1021 11% of calories from fat

	% Daily Value*
Total Fat 13.0g	20%
Saturated Fat 7.0g	34%
Trans Fat 0.0g
Cholesterol 269mg	90%
Sodium 412mg	17%
Total Carbohydrate 210.0g	70%
Dietary Fiber 3.0g	12%
Sugars 129.0g
Protein 19.0g	38%

Vitamin A	8%		Vitamin C	0%
Calcium	14%		Iron	50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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