"Cock 'N Bull" Stew

A savory and succulent stew made with stewing beef, chicken thighs, steak sauce and a bit of this and that which gives it a wonderful aroma and flavor!

7 minutes Prep: 30 minutes Cook: 7 minutes

667 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1/4	cup	steak sauce
2	each	beef bouillon	chicken, cubes
1	teaspoon	salt
1/2	teaspoon	black pepper
1	teaspoon	sugar
1/2	cup	water	hot
2-3	pounds	chicken	thighs
1	pound	beef	lean, stewing, cut in 1-1/2 inch cubes
1	each	onion	chopped
2	each	potatoes	peeled, cubed
2	each	carrots	peeled, sliced thin
16	ounces	tomatoes	stewed, can
1/4	cup	flour, all-purpose

Directions

Combine steak sauce, bouillon cubes, salt, pepper, sugar and hot water in crockpot; stir well. Add remaining ingredients except flour; mix carefully.

Cover and cook on Low setting for 7 to 10 hours or on high setting for 4 hours. Before serving, remove chicken and bone, and return meat to crockpot; stir well.

To thicken gravy, make a smooth paste of flour and 1/4 cup of juices from stew. Add to crockpot. Cover and cook on High setting until thickened.

1 comment

1. softserve Minnesota 4 days ago

Very good and very easy. You can change the taste by using different steak sauces.

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Nutrition Facts

Serving Size 407g

Amount per Serving

Calories 667 46% of calories from fat

	% Daily Value*
Total Fat 34.0g	52%
Saturated Fat 11.0g	55%
Trans Fat 0.0g
Cholesterol 201mg	67%
Sodium 607mg	25%
Total Carbohydrate 22.0g	7%
Dietary Fiber 3.0g	11%
Sugars 4.0g
Protein 65.0g	130%

Vitamin A	81%		Vitamin C	24%
Calcium	7%		Iron	27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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