Classic Apricot Sweet

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Time to Prepare this Recipe 5 hours Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 126 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 pound apricots dried
2 cups water
1/4 cup sugar
2 tablespoons almonds halved
4 each cardamom pods cracked
3 slices ginger

Directions

Soak apricots in 2 cups water in heavy medium saucepan 5 hours.

Add remaining ingredients to apricots and bring to boil.

Reduce heat and simmer until thick, adding more water if syrup becomes gummy, about 15 minutes.

Cool completely, cover and refrigerate. Remove cardamom, ginger and cinnamon before serving.

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Nutrition Facts

Serving Size 256g
Amount per Serving
Calories 126 14% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 27.0g9%
 Dietary Fiber 3.0g11%
 Sugars 23.0g
Protein 2.0g5%
Vitamin A 44%  Vitamin C 20%
Calcium 3%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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