Citrus Vinaigrette

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Time to Prepare this Recipe 10 minutes Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 299 calories per serving view nutrition facts
# of servings this recipe makes 1 1/4 cups suggest servings
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Ingredients

1 large orange
1/4 medium grapefruit
1/2 medium lime
1/2 medium lemon
1/2 cup olive oil, extra-virgin
2 tablespoons champagne
3 tablespoons soy sauce
1/2 teaspoon hot chili sauce
20 each pink peppercorns
1 teaspoon ginger fresh, finely chopped
5 tablespoons cilantro leaves fresh
1 teaspoon salt

Directions

Peel orange, grapefruit, lime and lemon.

Cut each into segments over a large stainless steel bowl to catch excess juices.

Carefully dice segments, cutting not crushing them.

Add oil, vinegar, soy sauce and chili sauce to fruit juices in bowl; whisk to blend.

Add peppercorns, ginger, cilantro, diced fruit and salt; stir to combine.

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Nutrition Facts

Serving Size 131g
Amount per Serving
Calories 299 81% of calories from fat
% Daily Value*
Total Fat 27.0g42%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1268mg53%
Total Carbohydrate 8.0g3%
 Dietary Fiber 1.0g5%
 Sugars 5.0g
Protein 1.0g3%
Vitamin A 4%  Vitamin C 46%
Calcium 3%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Duck Over Charcoal

Looks real good for summer time. Will let you know later.

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