Circular Sandwich

1 hours Prep: 25 minutes Cook: 5 minutes

567 calories per serving view nutrition facts

1 sandwich suggest servings

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Ingredients

1	each	sweet red bell pepper
1	each	sweet yellow bell peppers
1	each	eggplant
1	x	olive oil
1	x	salt and black pepper
1	x	black pepper
1	each	crusty bread	10 inch round
1/2	cup	salad dressing	oregano lemon
1/4	pound	ham	black forest, slice
1/2	pound	salami	preferably 2 kinds
1	pound	mozzarella cheese	sliced
20	each	basil	fresh

Directions

Roast whole peppers over a gas flame or under a broiler until they are completely blackened.

Place in a paper bag until cool enough to handle. Peel, cut in half and seed.

Cut eggplant into 1/2 inch slices. Brush with olive oil and sear on a grill or hot skillet until brown on both sides. Season with salt and pepper.

Cut bread in half horizontally with a serrated knife, and hollow out the top and bottom halves.

Brush bottom half with 1/4 cup of the dressing.

In the bottom half of the bread, place the fillings in this order: ham, eggplant, one kind of salami, peppers, mozzarella, remaining salami and basil.

Brush inside of top half with remaining dressing.

Place top half onto sandwich. Wrap sandwich tightly in waxed paper or plastic wrap.

Place a tray or baking sheet on top of the sandwich and weight it with several cans for about 1 hour.

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Nutrition Facts

Serving Size 304g

Amount per Serving

Calories 567 62% of calories from fat

	% Daily Value*
Total Fat 39.0g	60%
Saturated Fat 18.0g	89%
Trans Fat 0.0g
Cholesterol 125mg	42%
Sodium 2106mg	88%
Total Carbohydrate 12.0g	4%
Dietary Fiber 1.0g	4%
Sugars 5.0g
Protein 42.0g	84%

Vitamin A	32%		Vitamin C	206%
Calcium	91%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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