Cinnamon Muffins

30 minutes Prep: 20 minutes Cook: 10 minutes

132 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1/2	cup	sugar	granulated
3/4	teaspoon	cinnamon	ground
1	package	refrigerator biscuits	8 ounces, quartered
1/4	cup	margarine
1	x	raisins, seedless	and nuts, optional

Directions

Preheat oven to temperature specified on biscuit package.

Grease a 6-muffin tin.

Mix sugar and cinnamon together.

Coat biscuit quarters in sugar mixture; divide equally into muffin tin.

(Add nuts and raisins if desired).

Melt margerine; drizzle over each muffin.

Bake 8-10 minutes or until golden brown.

Serve warm.

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Nutrition Facts

Serving Size 26g

Amount per Serving

Calories 132 52% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 102mg	4%
Total Carbohydrate 17.0g	6%
Dietary Fiber 0.0g	1%
Sugars 17.0g
Protein 0.0g	0%

Vitamin A	7%		Vitamin C	0%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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