Cinnamon-Apple Popcorn

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Time to Prepare this Recipe 60 minutes Prep: 10 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 582 calories per serving view nutrition facts
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Ingredients

2 cups dried apples chopped
10 cups popcorn, popped popped
2 cups pecan halves
4 tablespoons butter melted
1 teaspoon cinnamon
1/4 teaspoon nutmeg
2 tablespoons brown sugar
1/4 teaspoon vanilla extract

Directions

Preheat oven to 250 degrees F.

Place apples in a large shallow baking pan.

Bake 20 minutes.

Remove pan from oven and stir in popcorn and nuts.

In a small bowl combine remaining ingredients.

Drizzle butter mixture over popcorn mixture, stirring well.

Bake for 30 min, stirring every 10 min.

Pour onto waxed paper to cool.

Store in airtight container.

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Nutrition Facts

Serving Size 96g
Amount per Serving
Calories 582 80% of calories from fat
% Daily Value*
Total Fat 52.0g79%
 Saturated Fat 11.0g54%
 Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 85mg4%
Total Carbohydrate 30.0g10%
 Dietary Fiber 8.0g34%
 Sugars 9.0g
Protein 8.0g15%
Vitamin A 8%  Vitamin C 1%
Calcium 6%  Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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