Christmas Cut-Out Cookies

3 hours Prep: 20 minutes Cook: 10 minutes

528 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

1/3	cup	butter
1/3	cup	vegetable shortening
3/4	cup	sugar	granulated
1	each	egg
1	tablespoon	milk
1	teaspoon	vanilla extract
2	cups	flour, all-purpose
1 1/2	teaspoons	baking powder
1/2	teaspoon	salt

Directions

Beat butter, shortening and sugar until light.

Beat in egg, milk and vanilla.

Sift together flour, baking powder and salt.

Beat dry ingredients into moist a little at a time.

Chill for 3 hours.

Preheat oven to 375 degrees.

Using a little dough at a time, roll out to 1/8-inch thickness.

Cut with floured cutters and bake 8 to 10 minutes on lightly greased cookie sheets.

Let cool.

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Nutrition Facts

Serving Size 136g

Amount per Serving

Calories 528 29% of calories from fat

	% Daily Value*
Total Fat 17.0g	26%
Saturated Fat 10.0g	51%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 423mg	18%
Total Carbohydrate 86.0g	29%
Dietary Fiber 2.0g	7%
Sugars 38.0g
Protein 8.0g	16%

Vitamin A	11%		Vitamin C	0%
Calcium	6%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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