Christmas Cream Wafers

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 928 calories per serving view nutrition facts
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Ingredients

wafer
1 cup butter or margarine, softened
1/2 cup heavy whipping cream
2 cups flour, all-purpose
filling
1/4 cup butter
3/4 cup powdered sugar
1 each egg yolk
1 teaspoon vanilla extract
1 x food coloring red or green

Directions

Combine wafer ingredients and chill.

Roll out on floured surface to 1/2 inch thickness.

Cut in small rounds. Transfer to waxed paper covered with 1 cup sugar.

Thoroughly coat both sides and place on cookie sheet.

Prick with fork and bake at 350 deagrees for 7-10 minutes.

Cool.

Combine filling ingredients.

Spread filling on wafers and sandwich two wafers together.

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Nutrition Facts

Serving Size 187g
Amount per Serving
Calories 928 67% of calories from fat
% Daily Value*
Total Fat 69.0g106%
 Saturated Fat 43.0g217%
 Trans Fat 0.0g
Cholesterol 193mg64%
Sodium 421mg18%
Total Carbohydrate 71.0g24%
 Dietary Fiber 2.0g7%
 Sugars 22.0g
Protein 8.0g15%
Vitamin A 44%  Vitamin C 0%
Calcium 5%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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