Christmas Cream Wafers

928 calories per serving view nutrition facts

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Ingredients


wafer
1	cup	butter	or margarine, softened
1/2	cup	heavy whipping cream
2	cups	flour, all-purpose

filling
1/4	cup	butter
3/4	cup	powdered sugar
1	each	egg yolk
1	teaspoon	vanilla extract
1	x	food coloring	red or green

Directions

Combine wafer ingredients and chill.

Roll out on floured surface to 1/2 inch thickness.

Cut in small rounds. Transfer to waxed paper covered with 1 cup sugar.

Thoroughly coat both sides and place on cookie sheet.

Prick with fork and bake at 350 deagrees for 7-10 minutes.

Cool.

Combine filling ingredients.

Spread filling on wafers and sandwich two wafers together.

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Nutrition Facts

Serving Size 187g

Amount per Serving

Calories 928 67% of calories from fat

	% Daily Value*
Total Fat 69.0g	106%
Saturated Fat 43.0g	217%
Trans Fat 0.0g
Cholesterol 193mg	64%
Sodium 421mg	18%
Total Carbohydrate 71.0g	24%
Dietary Fiber 2.0g	7%
Sugars 22.0g
Protein 8.0g	15%

Vitamin A	44%		Vitamin C	0%
Calcium	5%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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