Christmas Morning Cranberry Muffins

A special treat that could be used as a quick breakfast on Christmas Day or as a snack during the holidays.

40 minutes Prep: 20 minutes Cook: 20 minutes

223 calories per serving view nutrition facts

9 servings suggest servings

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Ingredients

1	cup	cranberries
1/2	cup	sugar
1 1/2	cup	flour, all-purpose
2	teaspoons	baking powder
1	teaspoon	salt
1/2	teaspoon	cinnamon
1/4	teaspoon	allspice
1	each	egg	beaten
1/4	teaspoon	orange zest
3/4	cups	orange juice
1/3	cup	butter	or margarine
1/4	cup	nuts	chopped

Directions

Coarsely chop cranberries, sprinkle with 1/4 cup sugar & set aside.

Preheat oven to 375F, prepare pans.

Combine flour, 1/4 c sugar, baking powder, salt, cinnamon & allspice. In another bowl combine egg, orange rind & juice and melted butter. Add dry mix to wet mix & stir to moisten. Fold in cranberry mixture & nuts.

Spoon into pans & bake for 15-20 mins or until golden.

Makes 9 large muffins.

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Nutrition Facts

Serving Size 83g

Amount per Serving

Calories 223 39% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 319mg	13%
Total Carbohydrate 32.0g	11%
Dietary Fiber 2.0g	6%
Sugars 12.0g
Protein 4.0g	7%

Vitamin A	5%		Vitamin C	14%
Calcium	3%		Iron	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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