Chocolate Walnut Fudge

90 minutes Prep: 30 minutes Cook: 0 minutes

788 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2	cups	powdered sugar
1	cup	cocoa powder
1 1/2	cups	butter	or margarine
1 1/2	cups	walnuts	chopped
1	x	walnut halves

Directions

Sift together icing sugar and cocoa.

Melt butter in a saucepan.

Continue cooking until buter is hot and bubbly.

Remove from heat.

Blend hot butter into cocoa mixture.

Stir in chopped nuts.

Spread in a greased 8 inch square cake pan.

Garnish with walnut halves.

Chill until set.

Store in refrigerator.

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Nutrition Facts

Serving Size 142g

Amount per Serving

Calories 788 76% of calories from fat

	% Daily Value*
Total Fat 66.0g	102%
Saturated Fat 31.0g	157%
Trans Fat 0.0g
Cholesterol 122mg	41%
Sodium 331mg	14%
Total Carbohydrate 51.0g	17%
Dietary Fiber 7.0g	28%
Sugars 40.0g
Protein 11.0g	22%

Vitamin A	29%		Vitamin C	1%
Calcium	5%		Iron	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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