Chocolate Sticks

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Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 563 calories per serving view nutrition facts
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Ingredients

2 squares chocolate unsweetened
1/2 cup butter
1 cup sugar
2 large eggs
1/4 teaspoon salt
1/2 teaspoon vanilla extract
1/2 cup flour, all-purpose
1/2 cup nut meats pecans or walnuts, chopped

Directions

Melt chocolate with butter and add a cup of sugar.

Stir well.

Stir in the eggs, first the yolks and then the whites which have been beaten with the 1/4 teaspoon of salt.

Add vanilla, half a cup of flour and fold nut meats through.

Bake at 350 degrees F for 20 to 30 minutes, or until done.

Cut into slim rectangular sticks.

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Nutrition Facts

Serving Size 134g
Amount per Serving
Calories 563 53% of calories from fat
% Daily Value*
Total Fat 33.0g51%
 Saturated Fat 20.0g100%
 Trans Fat 0.0g
Cholesterol 167mg56%
Sodium 350mg15%
Total Carbohydrate 67.0g22%
 Dietary Fiber 3.0g11%
 Sugars 50.0g
Protein 7.0g14%
Vitamin A 17%  Vitamin C 0%
Calcium 4%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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