Chocolate Raspberry Streusel Squares

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Time to Prepare this Recipe 60 minutes Prep: 25 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 1127 calories per serving view nutrition facts
# of servings this recipe makes 36 squares suggest servings
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Ingredients

1 1/2 cups flour, all-purpose
1 1/2 cups oats (quick or oldfashioned)
1/2 cup sugar granulated
1/2 cup brown sugar firmly packed
1 teaspoon baking powder
1/4 teaspoon salt optional
1 cup margarine or butter, chilled
1 cup raspberry perserves or jam
6 ounces chocolate (semi-sweet) semi-sweet pieces
1/4 cup almonds chopped
3 ounces chocolate (semi-sweet) semi-sweet pieces, or 4 oz white chocolate, melted*

Directions

Heat oven to 375 F.

Combine flour, oats, sugars, baking powder and salt.

Cut in margarine until mixture is crumbly.

Reserve 1 cup for streusel; set aside.

Press remaining oat mixture onto bottom of ungreased 9-inch square baking pan.

Bake 10 minutes.

Spread preserves over crust; sprinkle evenly with chocolate pieces.

Combine reserved oat mixture and almonds; sprinkle over chocolate pieces, patting gently.

Bake 30 to 35 minutes or until golden brown.

Cool completely. Drizzle with melted chocolate, if desired.

Cut into squares.

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Nutrition Facts

Serving Size 235g
Amount per Serving
Calories 1127 51% of calories from fat
% Daily Value*
Total Fat 64.0g99%
 Saturated Fat 17.0g83%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 767mg32%
Total Carbohydrate 130.0g43%
 Dietary Fiber 10.0g41%
 Sugars 51.0g
Protein 17.0g34%
Vitamin A 41%  Vitamin C 0%
Calcium 9%  Iron 36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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