Chocolate Pecan Pie Bars

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Time to Prepare this Recipe 70 minutes Prep: 35 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 1425 calories per serving view nutrition facts
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Ingredients

Crust
1 1/2 cups flour, all-purpose
1/2 cup butter softened
1/4 cup brown sugar firmly packed
Filling
3 large eggs
3/4 cup corn syrup
3/4 cup sugar granulated
2 tablespoons butter melted
1 teaspoon vanilla extract
1 1/2 cups pecans coarsely chopped
12 ounces milk chocolate morsels semi-sweet

Directions

CRUST: Preheat oven to 350 degrees F.

In small mixer bowl, beat flour, 1/2 cup butter and brown sugar until crumbly.

Press into greased 13x9 inch baking pan.

Bake 12-15 minutes until lightly browned.

FILLING: In medium bowl with wire whisk, beat eggs, corn syrup, granulated sugar, melted butter and vanilla extract.

Stir in pecans and semi-sweet chocolate morsels.

Pour evenly over baked crust.

Bake 25-30 minutes until set.

Cool; cut into 2x1 1/2 inch bars.

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Nutrition Facts

Serving Size 326g
Amount per Serving
Calories 1425 51% of calories from fat
% Daily Value*
Total Fat 81.0g125%
 Saturated Fat 31.0g155%
 Trans Fat 0.0g
Cholesterol 249mg83%
Sodium 347mg14%
Total Carbohydrate 166.0g55%
 Dietary Fiber 7.0g29%
 Sugars 89.0g
Protein 18.0g37%
Vitamin A 24%  Vitamin C 1%
Calcium 19%  Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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