Chocolate Peanut Butter Cookies

1 hours Prep: 10 minutes Cook: 20 minutes

204 calories per serving view nutrition facts

24 servings suggest servings

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Ingredients

1 1/2	cups	brown sugar	light, packed
1	cup	butter
1 1/2	cups	peanut butter
1	each	egg
2	teaspoons	vanilla extract
2	cups	flour, all-purpose
1	teaspoon	baking soda
1	cup	chocolate chips

Directions

In a large mixing bowl, cream butter and sugar until light and fluffy.

Beat in peanut butter, egg and vanilla. Thoroughly blend flour and baking soda.

Gradually add to creamed mixture. Fold in chocolate chips.

Refrigerate dough for 1 hour. Preheat oven to350 F.

Shape dough into 3/4 inch balls.

Place on ungreased cookie sheets, 3 inches apart.

With the bottom of a glass, press each ball into a cookie 1 1/2 inches in diameter.

Bake for 15 to 20 minutes or until lightly browned.

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Nutrition Facts

Serving Size 38g

Amount per Serving

Calories 204 71% of calories from fat

	% Daily Value*
Total Fat 16.0g	25%
Saturated Fat 7.0g	33%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 154mg	6%
Total Carbohydrate 11.0g	4%
Dietary Fiber 1.0g	5%
Sugars 2.0g
Protein 5.0g	11%

Vitamin A	5%		Vitamin C	0%
Calcium	1%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Soft Oatmeal Cookies

I always love to try different kinds of cookies, these soft oatmeal cookies are so nice, I always use whole wheat flour, I think I will cook them very often, especially for my dad, not too sweet, and very healthy!

Reviewed by mixtogether