Chocolate Mousse

6 hours Prep: 5 minutes Cook: 20 minutes

292 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

6	ounces	chocolate (semi-sweet)
1	cup	cream
2	tablespoons	rum
1	each	powdered sugar

Directions

Melt the chocolate carefully into the cream.

Bring the mixture to a boil.

Cool for at least an hour and whip until stiff.

Refrigerate overnight.

Add rum and pipe into serving glasses.

Dust with sugar and chocolate shavings and serve.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 102g

Amount per Serving

Calories 292 65% of calories from fat

	% Daily Value*
Total Fat 21.0g	32%
Saturated Fat 13.0g	64%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 28mg	1%
Total Carbohydrate 22.0g	7%
Dietary Fiber 2.0g	7%
Sugars 17.0g
Protein 3.0g	6%

Vitamin A	8%		Vitamin C	1%
Calcium	7%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Mexican

Last Recipes Viewed

Recipe Bite

Cardamom

by Laurie

General:Cardamom is the ground seed of a tropical fruit in the ginger family known as Elettaria cardamomum. The seeds are found in oval-shaped fruit pods that are between 1/4- and 1-inch long....