Chocolate Mint Meltaways

30 minutes Prep: 20 minutes Cook: 10 minutes

184 calories per serving view nutrition facts

12 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1 1/2	cups	chocolate chips	mint
3/4	cup	butter	softened
1/2	cup	powdered sugar	sifted
1	each	egg yolk	large
1 1/4	cups	flour, unbleached all-purpose

Glaze
1/2	cup	chocolate chips	mint
1 1/2	tablespoons	vegetable shortening
2	tablespoons	almonds	toasted, chopped

Directions

COOKIES: Preheat oven to 350 degrees F.

Melt over hot (not boiling) water, 1 cup of mint chocolate chips; stir until smooth.

Set aside.

In a large bowl, combine butter, confectioners' sugar, and egg yolk.

Beat until creamy.

Add melted chips and flour; beat until well blended.

Drop by heaping teaspoonfuls onto ungreased cookie sheets.

Bake at 350 degrees F. for 8 to 10 minutes.

Allow to stand for 3 minutes before removing from cookie sheets.

Cool completely on wire racks.

GLAZE: Combine over hot (not boiling) water the remaining 1/2 cup of mint-chocolate chips and vegetable shortening.

Stir until chips are melted and mixture is smooth.

Drizzle each cookie with 1/2 t of the glaze; sprinkle with almonds.

Chill until set.

Store in airtight container in the refrigerator.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 34g

Amount per Serving

Calories 184 67% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 8.0g	39%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 82mg	3%
Total Carbohydrate 14.0g	5%
Dietary Fiber 0.0g	2%
Sugars 4.0g
Protein 2.0g	3%

Vitamin A	7%		Vitamin C	0%
Calcium	1%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Flowers

Last Recipes Viewed

Recipe Bite

Red Meat, White Lies

by Mark R. Vogel

In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of ...

Member Review

Salted Nut Squares

Amazing! Very easy to make and people go crazy when they eat these squares. The taste very similar to a salted nut roll candy bar only better because they are so fresh.