Chocolate Mint Bread

1 hours Prep: 5 minutes Cook: 1 hours

438 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

1	package	yeast, active dry
2 1/2	cups	bread flour
1/2	cup	whole-grain wheat flour
1	tablespoon	gluten flour
1/4	cup	milk, skim, (non fat) powder	non-fat
3	tablespoons	sugar
1 1/2	teaspoons	salt
1	tablespoon	vegetable oil
2	tablespoons	creme de menthe
1	cup	water	very warm
1	cup	mint-chocolate morsels

Directions

Put ingredients (except chocolate) into bread machine and press "Start".

When it has cooked 2/3 the way through, add the chocolate.

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Nutrition Facts

Serving Size 178g

Amount per Serving

Calories 438 9% of calories from fat

	% Daily Value*
Total Fat 5.0g	7%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 913mg	38%
Total Carbohydrate 80.0g	27%
Dietary Fiber 2.0g	10%
Sugars 17.0g
Protein 12.0g	25%

Vitamin A	0%		Vitamin C	0%
Calcium	7%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Gingerbread House Dough

The recipe is great except that the ingredients left out ginger and put in too much cinnamon. It should have called for 2 Tablespoons ground ginger and 2 teaspoons ground cinnamon. When I made those changes, it made wonderful gingerbread of the perfect consistency for making large walls for a gingerbread house.

Reviewed by sarisack