Chocolate Mini Cheesecakes

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 35 minutes
Calories Per Serving and Nutrition Information 407 calories per serving view nutrition facts
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Ingredients

1/2 cup cocoa powder
1/4 cup butter
3 packages cream cheese
1 can milk, low fat, sweetened, condensed
3 large eggs
2 teaspoons vanilla extract

Directions

Heat oven to 300 degrees F. Line muffin cups (2-1/2 inches in diameter) with paper bake cups or spray with vegetable cooking spray.

Stir together cocoa and 1/4 cup butter. Beat cream cheese until fluffy.

Beat in cocoa mixture. Gradually beat in sweetened condensed milk.

Beat in eggs and vanilla. Fill muffin cups with batter.

Bake 35 minutes or until set. Cool 15 minutes; remove from pan to wire rack.

Cool completely. Refrigerate. Before serving,

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Nutrition Facts

Serving Size 128g
Amount per Serving
Calories 407 86% of calories from fat
% Daily Value*
Total Fat 39.0g60%
 Saturated Fat 23.0g117%
 Trans Fat 0.0g
Cholesterol 259mg86%
Sodium 325mg14%
Total Carbohydrate 8.0g3%
 Dietary Fiber 4.0g14%
 Sugars 1.0g
Protein 12.0g24%
Vitamin A 28%  Vitamin C 0%
Calcium 9%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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