Chocolate Marzipan Slices

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Time to Prepare this Recipe 760 minutes Prep: 30 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 91 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

7 ounces almond paste 2 tubes
2 ounces chocolate (semi-sweet) melted
1/4 cup almonds chopped
1 x sugar powdered

Directions

Mix the almond paste, chocolate and almonds thoroughly.

Knead on a surface sprinkled with 1 to 2 tablespoonss of powdered sugar until of a uniform color and consistency.

Shape into a roll, about 6 inches long; roll in powdered sugar.

Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.

Makes about 24 candies

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Nutrition Facts

Serving Size 20g
Amount per Serving
Calories 91 55% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g4%
 Sugars 8.0g
Protein 2.0g3%
Vitamin A 0%  Vitamin C 0%
Calcium 3%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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