Chocolate Marble Cream Cheese Pie

3 hours Prep: 30 minutes Cook: 0 minutes

782 calories per serving view nutrition facts

1 Pie suggest servings

Be the first to add a photo of this recipe!

Ingredients


Cookie crust
1 1/2	cups	chocolate cookie crumbs
2	tablespoons	sugar	granulated
6	tablespoons	butter

Filling
8	ounces	cream cheese	softened
1/2	cup	sugar	granulated
1	teaspoon	vanilla extract
2	each	egg yolks
1	teaspoon	gelatin	unflavored
1/4	cup	water
4	ounces	chocolate (semi-sweet)	semi-sweet
1	cup	heavy whipping cream
1	x	strawberries	for garnish

Directions

Preheat the oven to 350 degrees.

Prepare the crust:

Combine the chocolate cookie crumbs, sugar and melted butter. Press the mixture onto the bottom and sides of the pie pan (9 inch). Bake for 8 minutes. Allow crust to cool completely.

Prepare the filling:

Beat the cream cheese, sugar and vanilla until smooth. Beat in the egg yolks, one at a time, until well blended. Combine the gelatin and water in a small saucepan over low heat until the gelatin is dissolved.

Cool slightly. Beat the gelatin mixture into the batter. Melt the chocolate. Combine half the batter with the melted chocolate.

Whip the cream until it forms soft peaks. Fold half the whipped cream into the chocolate batter. Fold the remainder into the vanilla batter.

Use a large spoon to place alternate spoonfuls of chocolate and vanilla batter into the crust until all has been used.

Use a small spatula to swirl the batter to form a marble pattern.

Chill for at least 3 hours.

Garnish with strawberries.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 207g

Amount per Serving

Calories 782 75% of calories from fat

	% Daily Value*
Total Fat 66.0g	101%
Saturated Fat 41.0g	205%
Trans Fat 0.0g
Cholesterol 190mg	63%
Sodium 318mg	13%
Total Carbohydrate 48.0g	16%
Dietary Fiber 1.0g	5%
Sugars 43.0g
Protein 7.0g	13%