Chocolate Malted Pie

543 calories per serving view nutrition facts

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Ingredients

1	package	pudding mix	chocolate, not instant
3	cups	milk	1%
4	ounces	chocolate unsweetened	bittersweet
1/3	cup	malted milk powder
1	6	graham cracker pie crust	6 ounces
1	cup	heavy whipping cream
1	teaspoon	sugar
3/4	cup	malted milk balls	each cut in 3 or 4 pieces
2	tablespoons	chocolate syrup	or sauce

Directions

Cook pudding according to package direction, using the 3 cups milk.

Remove from heat, add chocolate and stir until melted.

Stir in malted milk powder.

Cool mixture 5 minutes, stirrin often, then pour into crumb crust.

Cover and refrigerate at least 2 hours.

Up to 1 hour before serving: Beat cream and sugar with electric mixer until soft peaks form when beaters are lifted.

Spread cream over chocolate filling.

Sprinkle with the chopped malted milk balls and drizzle with chocolate syrup.

Refrigerate until serving time.

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Nutrition Facts

Serving Size 303g

Amount per Serving

Calories 543 60% of calories from fat

	% Daily Value*
Total Fat 36.0g	56%
Saturated Fat 22.0g	111%
Trans Fat 0.0g
Cholesterol 97mg	32%
Sodium 255mg	11%
Total Carbohydrate 50.0g	17%
Dietary Fiber 4.0g	17%
Sugars 27.0g
Protein 11.0g	22%

Vitamin A	24%		Vitamin C	1%
Calcium	30%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Pancakes for Two

As my granddaughter responded mmmm yummy delicioso. I substituted 3/4 c of all purpose flour for whole wheat flour. I will make this recipe more often.

Reviewed by jr1234