Chocolate Irish Potato Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 1079 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 sticks butter softened
1 1/2 cups sugar granulated
4 ounces chocolate unsweetened melted
1 cup mashed potatoes
1 tablespoon instant coffee or espresso
4 large eggs
1 1/2 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1 cup liqueur irish cream style
1 x powdered sugar

Directions

Preheat oven to 350F.

In a large bowl, beat together butter and granulated sugar with an electric mixer on medium speed until light and fluffy, 1 to 2 minutes.

Beat in melted chocolate, mashed potatoes, and coffee powder until well blended.

Add eggs, one at a time, beating well after each addition.

Sift together flour, baking powder, and salt.

Beat into chocolate mixture alternately with Irish liqueur just until combined.

Turn batter into well-greased 12-cup bundt pan.

Bake 45 to 50 mins, or until a cake tester inserted in center comes out clean.

Let cake cool in pan 15 mins, then unmold onto a wire rack and let cool completely.

Sift powdered sugar over top of cake before serving.

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Nutrition Facts

Serving Size 299g
Amount per Serving
Calories 1079 52% of calories from fat
% Daily Value*
Total Fat 62.0g95%
 Saturated Fat 37.0g185%
 Trans Fat 0.0g
Cholesterol 339mg113%
Sodium 863mg36%
Total Carbohydrate 126.0g42%
 Dietary Fiber 5.0g19%
 Sugars 76.0g
Protein 15.0g30%
Vitamin A 34%  Vitamin C 5%
Calcium 12%  Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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