Chocolate Glazed Cheese Cake

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Time to Prepare this Recipe 2 hours Prep: 30 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 1370 calories per serving view nutrition facts
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Ingredients

1 package chocolate wafer cookies crushed
3/4 cup sugar divided
1/2 cup butter melted
16 ounces cream cheese divided
3 ounces cream cheese divided
3 large eggs divided
1 teaspoon vanilla extract divided
2 ounces chocolate melted
1 1/3 cups sour cream divided
1/3 cup brown sugar dark, packed
1 tablespoon flour, all-purpose
1/4 cup pecans chopped
1/4 teaspoon almond extract
Chocolate glaze
3 ounces chocolate
2 tablespoons butter
1/3 cup powdered sugar
1 tablespoon water
1/2 teaspoon vanilla extract

Directions

Combine cookie crumbs, 1/4 cup sugar and butter; blend well.

Press into bottom and sides of springform pan.

In a mixing bowl, beat cream cheese and 1/4 cup sugar until fluffy.

Add 1 egg and 1/4 tsp vanilla; blend well.

Stir in chocolate and 1/3 cup sour cream.

Spoon over crust.

In another bowl, beat second 8oz pkg cream cheese, brown sugar and and flour un til fluffy.

Add 1 egg and 1/2 tsp vanilla; blend well. Stir in pecans.

Spoon carefully over chocolate layer.

In another bowl, beat remaining 3ozs of cream cheese and remaining sugar until fluffy.

Blend in last egg. Stir in remaining sour cream and vanilla.

Add almond extract.

Spoon carefully over pecan layer.

Bake at 325 degrees for about 55 minutes or until center is almost set.

Turn off oven and leave cheesecake inside for 30 minutes; open door partway and leave cake in oven another 30 minutes.

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Nutrition Facts

Serving Size 384g
Amount per Serving
Calories 1370 75% of calories from fat
% Daily Value*
Total Fat 113.0g175%
 Saturated Fat 67.0g335%
 Trans Fat 0.0g
Cholesterol 420mg140%
Sodium 711mg30%
Total Carbohydrate 78.0g26%
 Dietary Fiber 3.0g11%
 Sugars 66.0g
Protein 20.0g40%
Vitamin A 68%  Vitamin C 1%
Calcium 24%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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