Chocolate Dessert Fondue

55 minutes Prep: 10 minutes Cook: 45 minutes

26 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

1	teaspoon	butter
1	cup	miniature marshmallows
1/3	cup	heavy whipping cream
6	ounces	chocolate candies	with almonds
2	tablespoons	milk

Directions

Break candy into pieces.

Rub crock wall with butter.

Place candy, marshmallows and milk in crock pot.

Cover and heat, stirring every 15 minutes, until melted and smooth.

Gradually add whipping cream.

Cover and continue heating 30 minutes, Serve with bite-sized pieces of pound cake, marshmallows or fruit.

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Nutrition Facts

Serving Size 10g

Amount per Serving

Calories 26 98% of calories from fat

	% Daily Value*
Total Fat 3.0g	4%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 6mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	2%		Vitamin C	0%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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